Agar Powder for Bacteriology used as a solidifying agent in the preparation of solid and semi-solid culture media.
Gelatin | Passes test |
Suitability for microbiological test | Passes test |
Foreign starch | Absent |
Loss on drying | Max. 20% |
Sulphated ash | Max. 4.5% |
Insoluble substances | Max. 0.5% |
MFG: AUG. 2020
EXP: JULY 2025
500g
Shelf Life: 60 months
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